Tuesday, January 4, 2011

Chicken Pie



Chicken Pie is a yummy, quick fix for a weeknight meal! Pair it with a salad or some mashed potatoes and green beans, and you've provided a full-out meal!

You'll need:
  1. About 1 lb of chicken, cooked and cubed
  2. 8 oz sour cream
  3. 1 can cream of mushroom soup
  4. 1/2 teaspoon black pepper
  5. 1/2 teaspoon salt
  6. Ritz crackers, about 1/2 tube
  7. 2 tablespoons butter, melted

You'll:

  1. Preheat oven to 350F.
  2. Mix soup and sour cream together in bowl.
  3. Add chicken, salt and pepper to cream mixture.
  4. Pour mixture into oven-safe 9" pie dish
  5. Crumble ritz crackers in small bowl. Add melted butter, and mix to coat.
  6. Spread cracker mixture over the top of the prepared chicken mixture.
  7. Bake at 350 until the cracker topping is golden brown, probably about 20 minutes.

Nom! Nom!

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